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Passion for making the best quality coffee drives us

We’re looking for talented, skilled team members with an entrepreneurial spirit and a love for all things coffee who are ready to roll up their sleeves to help build and grow the Chameleon Cold-Brew brand.

The Chameleon Cold-Brew Difference

In 2010, Chris Campbell and Steve Williams, Austin neighbors and self-professed coffee geeks, were hell-bent on creating the best tasting cold-brew coffee available. After months of experimenting different formulas and brewing methods, the pair finally found the perfect combination and Chameleon Cold-Brew was born.

Since then, we’ve become one of the fastest growing refrigerated cold brew brands in the US and the #1 organic cold-brew in the country with more than 10,000 retailers nationwide and a robust product portfolio. As the cold brew category continues to grow, Chameleon Cold-Brew has the opportunity to shape the future of cold brew and coffee by leading the category in both innovation and sustainability.

We need your help in making better coffee that makes a better world

Our dynamic team is always looking for bright, fun and passionate people to join the Chameleon Cold-Brew Crew in a variety of roles. This is your chance to be a part of a brand who wants to not only set the standard for quality coffee, but also do it in a way that makes us proud to stand behind every bottle.

Jobs at Chameleon

Technician Factory Quality
Manager Consumer & Marketplace Insights
2021 Nestlé USA Factory Management Development Program - Production
Media Strategy and Investment Manager
Chemistry Laboratory Technician

View All of Our Available Opportunities

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The Nestlé Companies are equal employment and affirmative action employers and looking for diversity in qualified candidates for employment. If you require an accommodation in order to view or apply to open positions, please dial 711 and provide this number to the operator: 1-877-204-8650. For technical assistance, email NesCareersSupport@icareerhelp.com. Frequently Asked Questions.

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